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HuHot is a brand we believed in strongly when we opened our first location in 2002. Over the past 15 years HuHot continues to impress. In all our years of multi-concept industry experience we’ve yet to see another concept that delivers the same level of high margins and ROI. We truly look forward to our continued development of this exceptional concept.
– Brendan Crowley, HuHot Franchisee with 25 locations -
I wanted to get back into the restaurant business with a concept that was outside the already cluttered spaces like sandwiches, burgers, Mexican etc.
After crunching the numbers, the ROI for initial investment seemed stronger than other national franchises and I just loved the concept and the food.
– Jay Warwick, HuHot Franchisee with 6 locations -
With HuHot I’m more than just a number. To me being just a number for the past 8 1/2 years, its nice to have a different feeling dealing with a corporation.... There were other franchises that I looked into and once I started researching this more and talking to the corporate staff here, it just felt right.
– Bill Trevorrow, HuHot Franchisee -
“We are fortunate in our partnership with HuHot. HuHot is an incredible organization that provides a highly crafted experience to their patrons. The SpenDifference team takes great pride in managing HuHot’s supply chain with excellence so they can focus on delivering their brand promise.”
– Maryanne Rose, CEO of SpenDifference
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“We have been extremely happy with our decision to be a HuHot franchisee and part of the HuHot family. Over the past 10 years, we have grown together and we have never regretted our decision. We are able to successfully compete with large and small restaurants in our markets. The brand is relatively simple to run and the ROI has been best-in-class!”
– Matt Cory, franchisee -
"It has been my pleasure to work closely with every senior staff member at HuHot Corporate to develop their distinct and delicious line of sauces. This group is passionate about their product, and are not content with the status quo. They understand success can only be achieved through change. Relentless improvement give this company the platform to remain ahead of its competition.”
– Andy Rodriguez, President, All American Seasonings
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“There are multiple Mongolian grill chains, but HuHot Mongolian Grill sets itself apart with its efficiency.”
– Food & Drink Magazine, June 2015 -
“Consumers seem to be especially keen on the idea of the create-your-own buffet-style meal offered by HuHot nowadays. Add that to a midrange price and large variety offered in a unique setting, and you’ve got a formula that has brought continued success to the Vap family.”
– The Missoulian
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“HuHot Mongolian Grill gives diners total control over entrees…The Mongolian grill concept is not new…HuHot, however, takes the idea to another level.”
– The Lincoln Journal Star