At HuHot Mongolian Grill, there are 4 keys to success that a recent article in Food & Drink highlighted: Customization Loyal Guests Investment in People A Warm Culture Learn more about how HuHot prioritizes great service and doing the right thing, both for guests and employees. [Food & Drink International]
Millennials make valuable franchise partners at HuHot Mongolian Grill, and our relaxed culture and flexible communication skills are a great fit for younger franchisees. Fast Casual Magazine reported on a recent panel that Laura Sporrer, our Director of Franchise Development participated in. She was joined by execs from Which Wich and Smashburger to discuss “How to Attract Young… Read more »