If you’re watching what you eat, we’ve got your back. At HuHot you choose exactly what goes into your meal, and watch as its cooked in front of you at the restaurant. What can be more transparent than that? We’re as healthy as you want to be, and a great option if you have dietary restrictions… Read more »
Restaurant Business Magazine asked a group of Future 50 chain leaders (including HuHot’s Jeff Martin) the secret to their success. Check out what Jeff has to say about having some company-owned restaurants.
Our restaurant team in Arvada recently held Track and Field events for 10 different elementary schools in their area. Each participating kiddo went home with an awesome ribbon which included a coupon for some free S’mores on the back. Look at all those happy faces!
Don’t even try to fight it. Your willpower is no match for Cookie Dough Conquest. I mean, it’s deep fried cookie dough which might as well be diet kryptonite. So just give in and enjoy the experience, but hurry up because they won’t be here for long.
We asked our Facebook fans if they had any questions for Andy, our fearless leader. There were quite a few good ones (and Andy likes to talk!) so we’ve broken it out into multiple videos. Got a burning question? Submit it on Facebook, and Andy may answer it here! Here’s the first in the series!… Read more »
Our sauces are full of personality. Find out which one fits yours!
Now through April 5th, we have 6 different types of seafood on the food line. Take a photo of your seafood dish and tag it #SeafoodAfterDark on Twitter or Instagram, and you could win $100!
Congratulations to our #HealthyHuHot photo contest winner! In January we asked guests to show us how they Go Healthy at HuHot by sharing grill meal photos on Twitter and Instragram. We loved this shot featuring krab, broccoli and edamame! Check out our Build-A-Meal program to create your own healthy meal you can share online.
Are you the type of person whose wrist gets sore grinding pepper? Shoyu Black Pepper is now available! Try it with Coke Zero Cherry for a perfect pairing. The bold heat of soy and sesame balances the rich and sweet flavors of Coke Zero Cherry.
Entrepreneur Magazine has ranked HuHot Mongolian Grill on the Franchise 500 for the 4th consecutive year. We’ve improved our ranking every year, and in 2015 came in at #362.
Go spicy, go bold, go healthy, Go All Out!
Our VP of Marketing, Stephanie Krause, was recently on NR Media Group’s Social Restaurant Podcast to discuss local store marketing. Stephanie is a champion of LSM and has developed proven tactics for HuHot restaurants. Listen to the interview to learn more!